Yogurt, Cucumber and Mint Maast O Khiar.
Persian Herb Frittata.
Homemade Hummus with Sumac.
Turkish and Arabic Breads with oil and Zatar.
Lamb, Butternut Squash, Prune and Tamarind Tagine with flaked toasted almonds and coriander.
Lightly spiced couscous with pistachios and lemon juice.
Butternut Squash with Pistachio, Pesto, feta and Pomegranate Seeds.
Spiced Carrot, Pistachio, Almond Cake with Rosewater Cream